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Spanish for Restaurant Managers

Spanish for Restaurants

This course offers students job-specific Spanish training in restaurant operation procedures. It provides communication skills for employers and employees, so they can communicate better with Hispanic employees and customers.

The benefits include:

  • Improve communication with Spanish-speaking customers and co-workers.
  • Increase workplace safety.
  • Project a positive image in the Hispanic community.

Some course content example:

  • Food in the Kitchen, table, etc.
  • Waiters taking customer orders.
  • Cleaning instructions.
  • Hiring Dialogue.
  • Vocabulary. Drills. Quizzes. Conversations.
  • No previous Spanish knowledge is necessary.

[ additional information ]

Restaurant Videos


[ view all videos ]

Vocabulary

clean the... limpie el... Sound
rinse the... enjuague la... Sound

[restaurant equipment]
[restaurant job titles]
[menu categories] [restaurant food]

Exercises

[equipment] [job titles]
[menu] [food]

Conversation

SoundGood afternoon Sir
Buenas tardes señor
Sound Good afternoon. May I help you?
Buenas tardes. ¿Le puedo ayudar?

[managers] [server and guest]
[buying ingredients]


Category: General Spanish
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